Flora Springs was founded in 1978, but their legacy dates back to the late 1800s when wine grapes were first planted on the Napa Valley property that is now their estate home. The new era began in 1977 when Jerry and Flora Komes purchased the old Rennie property including 325 acres of land, 60 of which are planted to vineyard. Working as a family and team, they strive to create Napa Valley wines that are delicious yet balanced, powerful yet restrained, cellar-worthy yet ready to enjoy.
| Body | Medium to Full |
| Acid | Juicy |
| Dryness | Dry |
| Fruit Flavors | Cherries Jubilee, Dried Herbs, Sage, and Anise |
| Oak | Dark Chocolate, Roasted Coffee |
| Texture | Creamy |
| (S or P)* | S |
A medium to full bodied powerful creamy textured wine with aromas of Cherries Jubilee, Anise, Sage, Roasted Coffee, and Dark Confectioners Chocolate. We were impressed with the firm yet velvety tannins. We recommend it served with a meat reduction served with mint or sage.
*Some wines sent by vendor(s) at no cost to reviewer (indicated as Sample "S"). Others are purchased at retail. (Indicated as "P"). If a reseller is named after a price quote it is the one who, on wine-searcher.com, had the lowest price. Otherwise wine-searcher.com average pricing or winery pricing is used. Wines sent by vendors may not be reviewed and will not be returned.
